With a crisp choux pastry shell, a silky chantilly cream filling, and a dusting of sweet powdered sugar, this French-style ...

Profiteroles – ice cream or cream filled puffs – are a classic French dessert that almost everyone likes. Usually, the ice cream is vanilla and the profiteroles are served with a rich ...

The difference between choux-based pastries is mostly in the shape: Profiteroles or choux puffs are teaspoons of ... cut in half and then filled with cream or pastry. Beignets are made from ...