On a recent trip to Costco, Reddit user @KahlenKory discovered a flaky puff pastry offering that they claim caused them to ...

There are so many ways you can use deli meat in pastries, whether to make an easy on-the-go breakfast, party food platter, or ...

A tender, juicy apple is covered in a flaky puff pastry shell, and drizzled with icing. These treats are perfect for cozy ...

If you're using your puff pastry dough for a pie shell or a pizza base, you'll want to control the puffing even more. After you've arranged it on the pan, prick it all over with a fork to help the ...

These tart shells are made using an unusual but extremely ... You need a sheet of puff pastry that weighs 225 grams (8 oz). It's okay if the pastry is a tiny bit less, but I wouldn't go less ...

Preheat the oven to 400°. Line a baking sheet with parchment paper. Place puff pastry shells on sheet tray and pierce centers with a fork. Bake for 10-15 minutes, until light golden brown.

This is a simple recipe using store-bought puff pastry for the shell and a filling made with ground Italian sausage, onion, eggs, Parmesan cheese and seasoning. You can use mild, sweet or hot ...