Looking for simple, hassle-free dessert recipes? These easy cakes, pies, fudge, donuts, and more recipes are perfect for ...

It may be only August, but it is time to look for new fall pumpkin recipes to try out! As much as I live for summer, the ...

Little Debbie’s Nutty Buddy Creme Pies bring back nostalgia with a soft-baked twist. Here’s why they’re the latest in 90s ...

Not only are they delicious, but studies show eating a humble nut or three each day can reduce risks of heart disease and dementia.

For his gourmet take on hot chocolate — the cozy wintertime classic — Al Roker uses two type of chocolate chips, brown sugar, vanilla and a surprising secret ingredient: pudding mix. "This is ...

That’s why I’m here to share one of the holy grail kitchen products I bought a few weeks ago that completely changed the way I make brownies: the Wilton brownie bar pan. Before baking in the ...

That’s why I’m here to share one of the holy grail kitchen products I bought a few weeks ago that completely changed the way I make brownies: the Wilton brownie bar pan ... cupcakes, pumpkin bread, ...

My baking repertoire was not very sophisticated back then—I’d either make a box of brownies with extra chocolate chips or a batch of Hello Dolly bars. To me, the distinct butterscotch flavor ...

Kurtz said she adds pumpkin pie spice to her batter and a little clove “to give it a kick.” There’s room in this contest for newcomers too. Jared Murphy of Newburg said he never made whoopie pies in ...

Let sit the vanilla ice cream at room temperature 5 minutes to soften. Line a 9x13 inch baking dish with parchment paper. Spread the ice cream out in an even layer in the prepared pan, freeze 1 hour, ...

Measure & cut two pieces of parchment paper (or tin foil) that drape over both sides (you will be lifting the bars out with the ... Pour your brownie mix into your prepared pan and smooth over ...