Pinni is the traditionally made sweet in Punjabi households. If you want a quick boost of energy, having a pinni in the changing season is just the perfect way. Follow this easy recipe to make a batch ...

Lucknow (Uttar Pradesh) [India], March 10: Ishaara, a Bellona Hospitality dining space, is introducing 'Undivided Punjab,' a special pop-up menu showcasing authentic Punjabi heritage from both ...

This includes dishes reflecting the royal legacy of Maharaja Ranjit Singh, as well as ingredient-focused recipes from my home. Guests can expect a unique and diverse selection of Punjabi cuisine ...

Dry roast whole wheat flour on low flame until golden brown. Mix in desi ghee, stirring continuously for rich aroma. Blend in powdered jaggery or sugar for natural sweetness. Add cardamom, chopped ...

Ishaara, a Bellona Hospitality dining space, is introducing "Undivided Punjab," a special pop-up menu showcasing authentic ...

Dal tadka is a popular dish in Punjabi cuisine. It is one of the most ordered dals in restaurants too. Watch the recipe video to make it at home. With the right recipe at your disposal, you can easily ...

This super-easy, hearty chicken curry layers up earthy spices, including cardamom and turmeric with zingy root ginger and fresh coriander leaves. Heat the oil in a large, heavy-bottomed saucepan ...

Enjoy with curd, butter, or green chutney. Parenting Wisdom from Neem Karoli Baba for a Bright Future Holi Store Special: Must-Have Serums at Unbeatable Prices Make The Tasty Punjabi Pinni For ...

Ingredients Chickpeas – 250 gm (soaked overnight) Potato – 1 (halved) Onion – 2 medium (finely chopped) Curd – 1 cup Green chillis – 2 (finely chopped) Ginger – 2 inch (finely chopped) Red chilli ...