The tradition of eating crêpes is — much like our New Year tradition of collards and black-eyed peas — also associated with ...

Lemon and sugar is all well and good, but why stop there? From American-style buttermilk pancakes to soufflé stacks, matcha ...

This simple pancake dessert that traces its roots to France in the late 1800s. The exact details are disputed, but the first crêpes Suzette was more than likely created for honourable guests or ...

A measuring jug, weighing scales, a generous glug of oil and a non-stick frying pan used to be the essentials when making crepes at home. But I have simplified the recipe down to a concise list.

Add crushed peanuts if desired. This puffed-up pancake recipe is fun to make and can be a perfect weekend brunch. Best enjoyed in your pyjamas with a scoop of ice cream on the side. 1. Preheat the ...

Here is a foolproof 4 ingredient vegan crepe recipe that can be made sweet or savory. It's the perfect fall weekend breakfast ...

Here’s a recipe of great simplicity and entertaining execution. Carolina crepes are a favorite of young and old alike, and once you get the hang of the gests involved in turning these out ...

French food is heralded as perhaps the best on the planet, and for good reason. These essential French dishes are some of the ...

Crêpes suzette is a classic French dessert consisting of very thin pancakes drenched in caramelised butter and orange juice, flambéed at the tableside with a glug of Grand Marnier, triple sec or ...

From buckwheat galettes with ham and egg to lacy-edged crêpes dentelles, these delicious pancakes all spark joy ...

Passover, a Jewish holiday that spans eight days and kicks off with a fabulous feast known as the Seder, is just around the ...