Simply put, Philadelphia-brand cream cheese has always been a New York creation. Five decades later — in the 1930s — Jewish ...

Friend of the show and celebrity chef Marisa Churchill shares her family recipe for apple pandowdy. This simple yet stunning ...

Biting into a fig is pure bliss, and who can resist their sweetness? Did you know that Plato and Diogenes were big fans of ...

I’ve rounded up 50 of our top vegan dinners that your whole family will enjoy, from our creamy vegan Tuscan pasta to our mushroom pot pie, with lots in between.

She was the type of woman who always packed a lunch—with enough to spare. And like most Georgia-bred ladies of her generation, she also had a killer pimiento cheese recipe. “My grandmother was like ...

There's nothing more comforting than soup—especially soup inspired by comfort foods. From lasagna to cheeseburger soups, ...

This 3-ingredient cream cheese frosting without butter recipe is the easiest and quickest frosting to whip up cakes and ...

1. Wash the hake, cut off the fins and cut it into fillets. 2. Cut each fillet into small pieces. 3. Put everything in a deep ...

There are many ways to enjoy a great dessert pizza. Deep dish or flatbread, healthy or indulgent — you can even hack a ...

We share some of Southern culinarian Nathalie Dupree's classic recipes from the Atlanta Journal-Constitution archives.

Even so, there are four ingredients that you will find in almost every recipe for Cowboy Casserole: ground beef, corn, shredded cheese, and Tater Tots. Without all of these elements, while we’re sure ...