Melissa Thorne is back in the kitchen getting us ready for Valentine’s Day. She decided to whip up red velvet cream cheese ...

These red velvet cupcakes are fluffy, moist, and topped with tangy cream cheese frosting. They're an easy dessert for any ...

If you're looking for gift idea to give to those you love on Valentine's Day, nothing is sweeter than baking something for ...

Content creator and recipe developer Kriti Dhiman shares the easy recipe for the forever favourite – Red Velvet Cookies. Mix the softened salted butter, brown sugar, castor sugar and vanilla essence ...

Known for its moist texture and spiced ... I managed to make 10 mini loaves out of the recipe, and they stayed fresh for four days. Ingredients: For the cupcakes: 125ml sunflower oil Two medium ...

You can also use this recipe to make cupcakes, which will take about 15 minutes to bake. Icing tip: When it comes to the colouring you can use the gel food colouring (available from baking goods ...

1. Preheat the oven to 180°C. In a large bowl, cream the butter and sugar until fluffy. Add the eggs and beat until smooth. Pour in the buttermilk, vanilla and food colouring. 2. In a separate bowl, ...

Pre-heat the oven at 180 degrees C. Grease a baking tin with some vegetable oil. Dry ingredients: In a bowl, sift together flour, sugar, cocoa powder, baking powder, baking soda and salt. Keep aside.