Evan Kleiman: I feel really lucky to have eaten candied fruit at the highest level from the oldest artisan confectionery in ...
Often, corn syrup is used to sweeten bourbon pecan pie, but if you'd prefer something to match the richness of both the liquor and nuts, try this fruit.
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When you eat a whole fruit, you’re also getting other nutritional benefits — think gut-friendly fiber, hydrating water and other micronutrients — that you won’t find in powders ...