If that sounds like a great antidote to the winter blahs, you can do just that on National Eat Ice Cream for Breakfast Day, ...

Each roll is a work of art, a perfect spiral of soft, pillowy dough generously slathered with cinnamon-sugar filling. The ...

Want to flex your pastry muscles this winter? Items like food scales and bench scrapers make whipping up from-scratch treats ...

Roll the dough into a wide sausage shape and wrap in the cling film, twisting the ends to seal. Each sausage will make nine large cookies (but you can roll them smaller and make more). The dough ...

These 3-ingredient cookies are so easy, you can bake a batch anytime you need a sugar fix. Easy peanut butter cookies will be your new favorite.

If you don't want to make a big batch of cookies, you can freeze half the uncooked dough, either in one big roll or individually after step 2. Double wrap it in cling film to prevent freezer burn.