This means an electric coupe outsold a combustion SUV, the Rolls-Royce Cullinan, which is pretty unheard of these days.
BMW-owned Rolls Royce Motor Cars, like other luxury car brands, has seen an uptick in demand for bespoke and complex car models in recent months.
Few cars in Brian Johnson's collection match the elegance of his Rolls-Royce Phantom. With a V12 engine and handcrafted ...
There are 2 different fuel economy figures for the Rolls-Royce Phantom The cheapest Rolls-Royce Phantom is the undefined that starts from $915,400. What is the most expensive Rolls-Royce Phantom? The ...
A towering cinema with a roofline like an ocean liner stands out in India's financial capital Mumbai, part of a remarkable Art Deco architectural heritage that campaigners say needs protection. A ...
“Throughout 1966 I had followed with interest the work of the Jacques Loussier Trio and the Swingle Singers, who had made an art of adapting Bach pieces ... “When it was at Number 1, a Rolls Royce ...
The brother of a 'Traveller King' has been buried next to Britain's biggest headstone after a funeral with a horse-drawn hearse and a Rolls-Royce cortège. Michael Collins, 51, was carried in a ...
Her visual style came to epitomize art deco (more a design movement that borrowed from art than an art movement). It drew most immediately on the salon cubists who had transformed the ...
Rolls-Royce says it has completed all the “major flight tests” necessary for US certification of a critical performance upgrade for its Trent 1000 engine. An option on the Boeing 787 ...
The two cars chosen to showcase the firm’s ability are the Rolls-Royce Silver Shadow and a drop-top Corniche, and the first prototype – based on the Silver Shadow – is referred to as XP1.
EV conversions tend to be wildly divisive, but one car we think is ripe for a modern powertrain is the Rolls-Royce Silver Shadow. British specialist Evice will soon offer just that, with the ...
Stuffing crazy flavors inside an egg roll is their specialty, like red velvet and honey chicken. Deco caught up with the ... And there’s an art on how to eat it. Christopher Brown: “Oh ...