Level the dough with a flat instrument. 7. Now cut the dough with a knife: 3 times vertically (Makes 4 columns) and 2 times horizontally (Makes 3 rows) to make 12 shortbread bars. (See picture) 8.

Easy Lemon Bars with a shortbread crust and tangy lemon curd filling have the perfect balance of tart and sweet. An easy ...

Set aside and add after preparing the shortbread cookie dough. I’m on team give me the apple bars in any form. Try this or ...

Thanks to the simplicity of the basic recipe, however, shortbread is easy to customise ... Slice into your chosen shape, be it bars or squares, then cool completely before removing from the ...

Sarah Jordan, named a 2013 F&W Best New Pastry Chef, shares a recipe for pumpkin pie bars that distills the ... pie crust and a more crumbly, tender shortbread. The filling here gets some added ...

Parmesan works well too. Cumin-Scented Cheese Shortbread: Skip the cayenne and add 1 tablespoon ground cumin. Recipe courtesy of How to Cook Everything The Basics: All You Need to Make Great Food ...

When you’re transitioning from late winter and craving a spring dessert that’s bright, sunny, and perfect for any occasion, I ...

With a mix of Irish-inspired desserts, Pinterest-worthy sweets, and boozy, chocolate treats, we've got all the St. Patrick's ...