Editor in Chief Jamila Robinson reflects how food innovation and sustainability are shaping the future of eating.

Creating craveable snack foods requires investment in technology that drives processing plants, data systems that inform decision-makers and product development that ...

As a food scientist, Reza Ovissipour knows that one industry’s waste can be another’s solution to feeding a growing population.

After the initial stages of research and development, food products are mass produced using the principles of food technology. These interrelated fields contribute to the food industry—the ... be sure ...

Innovations in food packaging that integrate smart technologies can reduce food waste and help address food insecurity.

The use of installed measurement technology in the food industry may pose a number of challenges such as the use of chemicals in the cleaning process, rapid temperature changes and hot steam cleaning ...

The use of installed measurement technology in the food industry may pose a number of challenges such as the use of chemicals in the cleaning process, rapid temperature changes and hot steam ...

European experts have looked into the microbiological quality of water used in processing fresh and frozen fruit, vegetables and herbs. The quality of ...

When it comes to the quick-service restaurant industry, innovation often drives success. For Smalls Sliders, that innovation ...

ABB reported Dec. 17 that it’s enhanced its Baldor-Reliance food-safe, stainless-steel motors with a streamlined, three-lead ...

How EU rules on food safety aim to protect consumers while guaranteeing the smooth functioning of the single market.

Here’s what these changes mean for you, how you can adapt your business for success, and how StreetEasy® is helping agents navigate the evolving industry standards. New standards mean new ...