"When I'm going out searching, I am looking primarily at the meats, the Texas trinity: the sliced brisket, the ribs and the ...
How To Make Patti LaBelle's Beef Short Ribs. Start by seasoning the short ribs with Himalayan salt and white pepper, before ...
Eater Dallas on MSN11h
Two Dallas Chefs Fuse Together an Unlikely Pairing — Bagels and Cuban SandwichesCourtney E. Smith is an editor for Eater's Texas region. She lives in Dallas, where she's written about James Beard-recognized and Michelin-recognized restaurants and she loves nachos.
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