The Arizona State Sun Devils are heading to the Peach Bowl on Jan. 1. Make sure your fans are well fed with these foolproof ...

Metro Phoenix welcomed over 30 new restaurants in December, like Èlephante in Scottsdale, Saint Pasta in Phoenix and Three ...

Howl at the Moon, which hosted its grand opening on Dec. 13, occupies a 5,000-square-foot space with 130 seats and a menu of pizza, salads, burgers and cocktails. It once catered to hard-partying ...

Dick and Mac McDonald were the founders of the original McDonald's restaurants, but theirs was not an easy road. They endured ...

Impress them with some spots one of our summer interns, Ellessandra Taormino, recommends. Taormino grew up in Naples and it's safe to say she knows where to go, not only for great food but also superb ...

Plant-based burgers can be delicious - or pretty bland. If you really want yours to shine, there are 13 toppings that work ...

CES is off and running. The biggest tech event of the year kicked off Sunday night and runs through Friday afternoon. The Verge is on the ground in Las Vegas to cover the biggest gadgets, press ...

Holy Carrot’s Daniel Watkins is the chef turning doubters into Veganuary converts, one caramelised mushroom at a time. Speaking to Hannah Twiggs, he shares his top tips for making plant-based eating ...

For the spice enthusiast, Burlap & Barrel’s Chef’s Collection offers unique options like sun-dried tomato powder ... s dream and a standout gift for barbecue enthusiasts.

Looking for a way to make dinner prep easier without sacrificing flavor? Slow cooker recipes are the perfect solution.