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Adding crispy sheet-pan gnocchi makes for an easy, texturally delightful one-pan meal in this recipe from Melissa Clark.

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Once you’ve removed the seeds, green peppers are easy to prepare. You can cut them into wedges to eat fresh, dice them to mix into dishes, or leave them halved so you can stuff them and bake them.

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The recipe is included in Jamie's Christmas Cookbook, as he said of the scrumptious offering: "This is a super-easy, old-school dish that uses leftover turkey or chicken in a brilliant way.

Cranberry brie bites are by far one of our favorite appetizers for the holidays, but jalapeño poppers also have place in our ...

If you're a big fan of a block of cream cheese served alongside a jar of pepper jelly ... potstickers are a super-clever and delicious fall appetizer. They're easy to put together, and most ...

The recipe can be found online and in Jamie's Christmas Cookbook. He said: "This is a super-easy, old-school dish that uses leftover turkey or chicken in a brilliant way. As a kid, I made it with ...

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Christmas is only a few days away and as people start to think about the main event people are beginning to realise there's plenty to do. However, as many people have sorted out their Christmas ...

3. Bake for 20 minutes or until the dip is bubbling around the edges. Microwave the pepper jelly 30 seconds or so until it is easily pourable. Pour the jelly over the dip and spread it evenly.