With a mild, slightly nutty taste, chia seeds introduce fun textures to a dish without changing the flavor too much. Dry, tossed with oats or sprinkled onto a salad, the seeds will contribute crunch.

Emily English, 28, has shared an easy salad recipe which she claims is a 'dream' for lunch as it lasts for three to four days ...

Delicious Side Dishes No matter the season, there are always occasions like potlucks, picnics, and busy weeknights where you need a tasty, satisfying, and nutritious dinner. This also means having a ...

and a sprinkling of pomegranate seeds for a pop of color and sweetness. Don’t have walnuts? Sub in almonds or pistachios for a similar nutty crunch—just watch the toast time to ensure they don ...

Then you chuck your rocket, your onion, pomegranate seeds, tomatoes, shredded chicken, cucumber, whatever else you have, like chopped parsley. Mixy, mixy, and then I'll just eat it straight out of ...

Here you can taste one of the most delicious plates of papdi chaat with dahi, chutney, spices, sev and pomegranate seeds. The unforgettable will make you visit the place again and again!

This Spring Asparagus and Goat Cheese Salad is a bright and cheerful mix of tender, crisp asparagus, creamy goat cheese, and fresh salad greens paired with a tangy vinaigrette. It’s a dish that makes ...

Chef Jamie Gwen joins California Live’s Jessica Vilchis to share creative ways to reimagine dinnertime staples into exciting new meals throughout the week. Turn maple-glazed pork tenderloin into ...