Your tuna salad needs an update. Luckily, revamping a recipe is easy so long as you toss in one fresh fruit. Trust us, you'll ...

Tucked away in New Lenox, Country Charm Restaurant has been quietly perfecting the art of fried chicken while building a ...

Nestled in the charming suburb of New Lenox, Country Charm Restaurant has been quietly perfecting the art of the humble hash brown while the rest of the culinary world chased fleeting food trends.

An ice cold watermelon and feta salad is the refreshing dish that no one can resist at any cookout or potluck.

When it's too hot to turn on the oven, cool off with these summer supper recipes. These salads, sandwiches, pastas, and soups ...

Discover the best and worst canned foods to stock for emergencies—what to trust, what to skip, and how to build a smarter ...

One 3.5-ounce serving of canned tuna contains 19 grams of protein. Canned salmon provides about 22 grams of protein per 3.5-ounce serving.

Canned chicken is a no-fuss way to add lean protein to many recipes without the need to cook, a great shortcut for recipes that call for shredded or rotisserie chicken. A 3.5-ounce serving of ...

Scan the canned tuna aisle and you’ll spot Charlie the Tuna, StarKist’s official mascot, waving hello. A household name in the tuna game since 1917, StarKist was an early pioneer in ...

Ambrosia salad is a classic Southern side dish made with canned fruits, coconut, mini marshmallows, nuts, and maraschino cherries that’s coated in a topping made with homemade whipped cream and ...

Fruit Salad This salad is best made just before serving, but there are ways to prep ahead. Chop all fruit but the bananas up to 24 hours in advance and refrigerate until ready to assemble. Pull ...

Canned foods can be quite high in sodium, so look for low-sodium or no-salt-added options. Draining and rinsing canned foods can also reduce sodium by up to 41%.