Canned peaches are a shelf-stable treat that can be used in a wide manner of applications. Here are five creative and ...
A half-cup serving of canned pineapple (in water) provides an excellent source of vitamin C, per the USDA. Vitamin C is a ...
We love how this fruit salad recipe has been passed through generations and adapted along the way. The mixture of fruit, the ...
Canned foods with a higher acid content, like tomatoes or fruit, are best for 12 to 18 months on the shelf, while other foods should do well for 2 to 5 years. After this time, the foods shouldn't ...