Acclaimed New York City restaurateur Ravi DeRossi is inviting fans of his award-winning restaurants to help bring more ...

Kaya's owner Omer Basatemur, 45, of Howell started in the restaurant industry as a 19-year-old busboy and server at Veggie ...

As the only vegan in my family, the holidays can be challenging — I want everyone to enjoy the festivities without having to sacrifice their favorite foods. Luckily, the variety of seasonal ...

It’s a problem as intractable as the riddle of the Sphinx: How do you make a vegan cheese that people actually want to eat? Formo, a Berlin-based biotechnology company, thinks it has found the ...