Looking for a dish that’s hearty and full of earthy flavors? This Mushroom and Thyme Wild Rice Pilaf is a wonderful choi ...

This rich and comforting vegetarian shepherd's pie includes a hearty stew of roasted mushrooms, onions, garlic, peas, and ...

Here are five vegetarian recipes that showcase the magic of mushrooms and give you unique ways to elevate your meals. From hearty stews to creamy pastas, these dishes promise to satiate your taste ...

From breakfast to an array of enticing lunches, these are our favorite recipes that make the most of quinoa. The nutty, ...

Warm pitas, a pile of shawarma-spiced wild mushrooms and a drizzle of homemade garlic oil transform store-bought hummus into ...

Some prefer to clean them with a soft-bristled mushroom brush. If extremely dirty, they can be very briefly dunked into cold ...

Celebrate Easter with these healthy and delicious recipes. You'll find inspiration for breakfast, main courses, dessert and treats for kids!

Rich in vitamins, minerals, and protein, mushrooms are a vegetarian staple, often used as a meat substitute. While not vegetables, their culinary versatility makes them a popular choice in vegan ...

Poila Baisakh, also known as Pohela Baisakh. It marks the first day of the Bengali New Year India is a land of festivals, with celebrations taking place almost every month. Different regions observe ...

Served with a glossy cream sauce, these savory roasted mushrooms ... chef at the iconic vegetarian restaurant Greens in San Francisco, highlights seasonal, plant-forward recipes.