To make vegan Estonian kama mousse, gather two tablespoons of kama flour (found at European shops or online), one cup of ...

Get ready for a month of mouthwatering, plant-powered goodness! Starting on February 1, we’re bringing you 30 exciting vegan ...

To make a healthier snack, try roasting macadamia nuts with sea salt or spices. Just lay raw nuts on a baking sheet and bake ...

While Dunkin' has yet to add a vegan donut to its lineup, anything you order is made all the more toasty and filling with a ...

With more people exploring plant-based options to kick off the new year, it’s a great time to check out the menu at Chicago’s ...

Vegetarian fast-casual restaurant Life Alive Organic Café opened its first location in Lowell, Massachusetts in 2004 with ...

Violife has unveiled three flavors of coffee creamer made from lentil-based milk, promising to elevate your coffee ...

Lactose-free milk substitutes have gained significant popularity in recent years due to the growing awareness of lactose ...

American Airlines has launched new in-flight dining options focusing on health and wellness, including alcohol-free beverages and nutrient-rich meals catering to various dietary needs. These ...

Oren and Lauren Azouri created a technology that makes bathrooms hygienic and pleasant, eliminating odors, noise, and ...

The best desserts are breakfast-worthy. This vegan, creamy Indian carrot and baked oatmeal dish ticks all the boxes. Gājjar no halvo, also known as gājjar kā halwā, is a carrot-based baked oatmeal ...

Whether you’re a dedicated vegan or just dipping your toes into plant-based eating for Veganuary, south east London’s dining ...