National Burrito Day is celebrated on the first Thursday of April each year. It’s the perfect excuse to indulge in your ...

At Pigeon Bagels in Squirrel Hill, all the food options are either vegan or vegetarian friendly and even the milk is Kosher.

When making gravy or soups, processing ice cream, yogurt, or sour cream, creating the filling for a frozen dairy desser,t or ...

Finding vegan food in Vancouver used to be exhausting. You’d have to call a restaurant in advance or ask for some creative menu swaps when ordering.

When it snows in the South, a fresh batch of snow ice cream is just minutes away. Sheri Castle is an award-winning professional food writer, recipe developer, and cooking teacher with over 25 years of ...

This cashew-based vegan mayonnaise recipe checks all the boxes when it comes to making a creamy, versatile and soy-free ...

When I first started learning to make Asian sauces (instead of just pouring them out of a jar), my mom taught me to pay attention to the balance of five basic tastes: savory, sweet, sour, bitter, and ...

Outraged activists have taken aim at a famed vegan restaurant chain which has announced it will close all locations after adding meat to the menu one year ago. Sage Regenerative Kitchen ...

I’ve long preached that the obsession with protein was overblown, and that, for vegetarian and even vegan eaters, the world of vegetables, legumes, grains, seeds and nuts offers plenty of ...

So what has Sage’s comments section so up in arms? Veganism — and chef/owner Mollie Engelhart’s turn away from the strict practice. For about 13 years, Sage was known as Sage Vegan Bistro ...

Whenever I used to think about trying a vegan diet, I would immediately think about Parmesan cheese or ice cream and scream inside, “No, I can’t and won’t do without them!” So, why am I so ...