The head of an environmental charity fears Atlantic salmon are at risk of extinction if their young cannot reach the sea. The ...

The other reality, underwater and hidden from our view, couldn’t be more different. In the past five decades, wild salmon ...

Rockport fishing was slow, but some lake trout were caught while trolling. Anglers reported many lake trout and walleye coming out of the lake in Alpena. Anglers caught walleye both casting and ...

Wild Atlantic salmon are native to the Atlantic Ocean. No wild populations exist in Tasmania. But in Norway, where salmon farming originated, locals have been fishing for salmon for hundreds of years.

From recently reopened classics like Waterway Cafe and The Buccaneer to new spots like Ona, these waterfront restaurants ...

June 24, 2025. More for You ...

Despite having its accreditation withdrawn in March, Huon salmon is still advertised in some major outlets as RSPCA-endorsed ...

A fresh Atlantic salmon is filleted and dropped into hot oil for a crisp, golden finish. It’s flaky, rich, and full of deep flavor.

Farmed Atlantic salmon has become one of the most highly traded food commodities in the world, enjoyed for its versatility as much as for its health benefits. It has long been known that eating ...

The Environment Agency and partners are looking for ways to improve fish passage past barriers and restore the lower River ...

Aquaculture technology firm Ace Aquatec and seafood processor Aquascot are collaborating to utilize artificial intelligence in fish processing using specialist cameras ...