A recent study suggests that eggs, long believed to raise cholesterol & increase heart disease risk, may be less harmful than previously thought. The University of South Australia examined how dietary ...

Elevated lipoprotein(a), also known as Lp(a), is an independent, inherited and causal risk factor for cardiovascular disease, ...

Cholesterol is a fatty substance present in the blood, naturally produced by the human body and essential for maintaining healthy cells. There are "good" and "bad" types of cholesterol, with ...

Sesame seeds and sesame oil are rich in bioactive lignans, tocopherols, and unsaturated fatty acids that exert antioxidant, ...

The benefits of soy milk include supporting heart health, reducing inflammation, easing menopause, and lowering blood ...

Abstract Abstract —Low-density lipoprotein oxidation and antioxidant vitamins E and C were investigated in white-coat hypertension in comparison with sustained hypertension and normotension. We ...

Plant-based meats have been viewed at times as ultraprocessed and possibly unhealthy. But some experts believe they deserve a ...

In a groundbreaking clinical trial, researchers have unraveled the effects of cholesterol and saturated fat, finding that ...

Lifestyle interventions may improve oxidative and lipid metabolism among older adults with RA and overweight/obesity.

High cholesterol can lead to the buildup of fatty deposits within arteries throughout the body, causing complications like ...

SaveHealth reports that high cholesterol affects 1 in 3 Americans, often without symptoms until serious events occur. It is ...

The first step in removing cholesterol from a cell is the ATP-binding cassette transporter 1 (ABCA1)-driven transfer of cholesterol to lipid-free or lipid-poor apolipoprotein A-I (apoA-I), which ...