You can take a Punjabi boy out of his mom’s kitchen, but you can’t take her recipes out of his technique ...

Billy Can Can: This Victory Park spot has long been one of Eater’s top 38 restaurants in Dallas. If you haven’t visited yet, ...

Dallas has outgrown its reputation as a steak town, but don’t get it twisted — the steakhouses here are still some of the best in the country. The city remains a haven for anyone who deny the appeal ...

Knox-Henderson is positively packed with must-try eateries. From some of the city’s best French bistros to pizza that really wows, this area’s restaurants can meet pretty much any diner’s needs any ...

Courtney E. Smith is an editor for Eater’s Texas region. She lives in Dallas, where she’s written about James Beard-celebrated and Michelin-recognized restaurants and she loves nachos. Once a small, ...

No matter the time of year, there’s nothing more comforting than a big bowl of queso and a frosty frozen margarita. Tex-Mex is a Dallas tradition that dates back decades, where restaurants that have ...

Dallas-Fort Worth (DFW) is a hub for chain restaurants — not only drawing them in, but creating them. Black-Eyed Pea, Steak and Ale, El Chico, Dickey’s, La Madeline, and Pizza Inn all started here. So ...

A Tale of Three Tasting Menus at Michelin-Recognized Restaurants in DFW Quarter Acre, Monarch, and the Heritage Table launched tasting menus this year, with very different purposes ...

Courtney E. Smith is an editor for Eater’s Texas region. She lives in Dallas, where she’s written about James Beard-celebrated and Michelin-recognized restaurants and she loves nachos. The excitement ...

The building is a nondescript gray box that was formerly the home of Two Sisters catering. The exterior of the Saint fades into the street when the sun goes down, save the pair of bronze snake door ...

Chef Charles Olalia has a playful, amiable personality in the kitchen, where he is most at ease. Even on the floor of the restaurant at Rosewood Mansion on Turtle Creek, where he took over as chef in ...

Opening new restaurants, achieving celebrity chef status, and changing the hospitality industry — she’s doing it all ...