Scallop
Scallop
Aug 19, 2020
bbcgoodfood.com
Tips & Tricks: The Best Way to Cook a Scallop—you don’t have to be a pro to achieve a rich, buttery scallop with a crisp, delicious crust. All you need is a hot pan, a little oil, and a modicum of self control. Click for more info: chfstps.co/1HknfLn and share the technique with your scallop-loving pals. | ChefSteps
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